~The Tempting Blog~

Soup du Jour

Chicken Rockefeller 6

Salad

Boston Bibb 12
Bibb Lettuce, Grape Tomatoes, Shaved
Onion, Applewood Smoked Bacon, Carrot Match Sticks, Crumbled Gorgonzola and Finished with a Pesto Ranch Dressing

Appetizers

Southern Duck Hushpuppies 10
Served with a Green Onion & Red Pepper Coulis

Entrees

Bacon Wrapped Pork Filet 28
Mojo Marinated Bacon Wrapped Pork Tenderloin Char Grilled and Finished with a Chipotle BBQ Sauce
Wine Suggestion:
Oyster Bay Pinot Noir (glass/bottle) 10/38
Wildhorse Pinot Noir(bottle) 44

Entrees

Crabby Patties 29
Boca’s Best Crab Cakes Sautéed and Served with Steamin Greens and Sauce Gribiche
Wine Suggestion:
Allan Scott Sauvignon Blanc (glass/bottle)9/35
Cloudy Bay Sauvignon Blanc(bottle) 49

Shrimp Puttanesca 29
Sautéed Gulf Shrimp in a Tomato, Olive, Caper and Anchovie Sauce Finished over Angel Hair Pasta
Wine Suggestion:
Montevina Pinot Grigio (glass/bottle) 8/29
Ca Montini Pinot Grigio(bottle) 35

Island Oscar 35
Bronzed Grouper Topped with Crab Meat and Asparagus and Finished with a Citrus Beurre Blanc
Wine Suggestion:
Iona Savignon Blanc (glass/bottle) 11/45
Kendall Jackson Savignon Blanc(bottle) 31

American Red Snapper (33)
Black Grouper (34)
Served Blackened, Bronzed, or Flame Broiled with Picatta, Almondine,
Or Meuniere Sauce

Lunch at The Temptation
Today’s Specials

Soups & Appetizers

Lobster Corn Chowder 6

Chicken Rockefeller 6

Shrimp Cocktail 10

Salads, Sandwiches & Fresh Fish

Strawberry Chicken Salad 12
Spring Mix Greens with Strawberries, Grilled Chicken, Toasted Pecans,
Boursin Cheese & Balsamic Reduction

Poached Shrimp Pita 12
Poached Shrimp, Roasted Tomato Caponata, Julienne Spinach, Chopped Kalamata Olives & Diced Cucumber. Served Open Faced on a Grilled Pita.

Buttermilk Fried Chicken Sandwich 12
Served with Bacon & Swiss Cheese

Bronzed Grouper 16
The Island Sensation! Served on a Bed of Sautéed Brussel Sprouts with Roasted Garlic, Shallots, Prosciutto, & Parmesan Cheese
Topped with an Orange Beurre Blanc
Vegetarian (Grilled Veggie Burger & No Prosciutto) 10 Bronzed Chicken 11

Soup du Jour

Chicken Rockefeller 6

Salad

Boston Bibb 12
Bibb Lettuce, Grape Tomatoes, Shaved
Onion, Applewood Smoked Bacon, Carrot Match Sticks, Crumbled Gorgonzola and Finished with a Pesto Ranch Dressing

Appetizers

Southern Duck Hushpuppies 10
Served with a Green Onion & Red Pepper Coulis

Entrees

Black Angus New York Strip 32
Char Grilled Garlic Rubbed New York Strip Served over Black and Tan Onion Rings and Finished with a Roasted Tomato Béarnaise
Wine Suggestion:
Oyster Bay Pinot Noir (glass/bottle) 10/38
Wildhorse Pinot Noir(bottle) 44

Entrees

Crabby Patties 29
Boca’s Best Crab Cakes Sautéed and Served with Steamin Greens and Sauce Gribache
Wine Suggestion:
Allan Scott Sauvignon Blanc (glass/bottle)9/35
Cloudy Bay Sauvignon Blanc(bottle) 49

Bronzed Chicken Carbonara 28
Bronzed Chicken Breast Laid atop a Bed of Linguini and Finished with a Tomato, Bacon, Green Onion Creamy Parmesan Sauce
Wine Suggestion:
Montevina Pinot Grigio (glass/bottle) 8/29
Ca Montini Pinot Grigio(bottle) 35

American Red Snapper (33)
Black Grouper (34)
Served Blackened, Bronzed, or Flame Broiled with Picatta, Almondine,
Or Meuniere Sauce

Lunch at The Temptation
Today’s Specials

Soups & Appetizers

Lobster Corn Chowder 6

Chicken Rockefeller 6

Shrimp Cocktail 10

Salads, Sandwiches & Fresh Fish

Strawberry Chicken Salad 12
Spring Mix Greens with Strawberries, Grilled Chicken, Toasted Pecans,
Boursin Cheese & Balsamic Reduction

Cuban Wrap 11
Ham, Cheese, Pickles, Pork, Shredded Lettuce & Spicy Mayonnaise
Served in a Garlic Herb Wrap

Buttermilk Fried Chicken Sandwich 12
Served with Bacon & Swiss Cheese

Bronzed Grouper 16
The Island Sensation! Served on a Bed of Sautéed Brussel Sprouts with Roasted Garlic, Shallots, Prosciutto, & Parmesan Cheese
Topped with an Orange Beurre Blanc
Vegetarian (Grilled Veggie Burger & No Prosciutto) 10 Bronzed Chicken 11

Soup du Jour

Chicken Rockefeller 6

Salad

Boston Bibb 12
Bibb Lettuce, Grape Tomatoes, Shaved
Onion, Applewood Smoked Bacon, Carrot Match Sticks, Crumbled Gorgonzola and Finished with a Pesto Ranch Dressing

Appetizers

Southern Duck Huspuppies 10
Served with a Green Onion & Red Pepper Coulis

Entrees

Certified Angus New York Strip 31
Blackened 12oz New York Strip Served over a Bed of Tobacco Onion Straws and Finished with a Roasted Tomato Béarnaise
Wine Suggestion:
Oyster Bay Pinot Noir (glass/bottle) 10/38
Wildhorse Pinot Noir(bottle) 44

Entrees

Bacon Wrapped BBQ Shrimp 29
Jumbo Gulf Shrimp Wrapped in Applewood Bacon, Char Grilled with a Homemade Chipotle BBQ Sauce and Accompanied By a Chilled Couscous Salad
Wine Suggestion:
Allan Scott Sauvignon Blanc (glass/bottle)9/35
Cloudy Bay Sauvignon Blanc(bottle) 49

Bronzed Chicken Carbonara 28
Blackened Chicken Breast Laid atop a Bed of Linguini and Finished with a Tomato, Bacon, Green Onion Creamy Parmesan Sauce
Wine Suggestion:
Montevina Pinot Grigio (glass/bottle) 8/29
Ca Montini Pinot Grigio(bottle) 35

American Red Snapper (33)
Black Grouper (34)
Served Blackened, Bronzed, or Flame Broiled with Picatta, Almondine,
Or Meuniere Sauce

Lunch at The Temptation
Today’s Specials

Soups & Appetizers

Lobster Corn Chowder 6

Chicken Rockefeller 6

Shrimp Cocktail 10

Salads, Sandwiches & Fresh Fish

Strawberry Chicken Salad 12
Spring Mix Greens with Strawberries, Grilled Chicken, Toasted Pecans,
Boursin Cheese & Balsamic Reduction

Chicken Roulade 14
Roasted Tomato, Spinach, Kalamata Olives, and Boursin Cheese Stuffed Breast with Red Pepper Coulis, Couscous Salad and Spring Greens

Buttermilk Fried Chicken Sandwich 12
Served with Bacon & Swiss Cheese

Bronzed Snapper 16
The Island Sensation! Served on a Bed of Sautéed Brussel Sprouts with Roasted Garlic, Shallots, Prosciutto, & Parmesan Cheese
Topped with an Orange Beurre Blanc
Vegetarian (Grilled Veggie Burger & No Prosciutto) 10 Bronzed Chicken 11

Soup du Jour

Chicken Rockefeller 6

Salad

Boston Bibb 12
Bibb Lettuce, Grape Tomatoes, Shaved
Onion, Applewood Smoked Bacon, Carrot Match Sticks, Crumbled Gorgonzola and Finished with a Pesto Ranch Dressing

Appetizers

Crispy Fried Duck Eggrolls 12
Served with Sweet Thai Chili Sauce

Entrees

Certified Angus New York Strip 31
Blackened 12oz New York Strip Served over a Bed of Tobacco Onion Straws and Finished with a Roasted Tomato Béarnaise
Wine Suggestion:
Oyster Bay Pinot Noir (glass/bottle) 10/38
Wildhorse Pinot Noir(bottle) 44

Entrees

Bacon Wrapped BBQ Shrimp 29
Jumbo Gulf Shrimp Wrapped in Applewood Bacon, Char Grilled with a Homemade Chipotle BBQ Sauce and Accompanied By a Chilled Couscous Salad
Wine Suggestion:
Allan Scott Sauvignon Blanc (glass/bottle)9/35
Cloudy Bay Sauvignon Blanc(bottle) 49

Blackened Chicken Carbonara 28
Blackened Chicken Breast Laid atop a Bed of Linguini and Finished with a Tomato, Bacon, Green Onion Creamy Parmesan Sauce
Wine Suggestion:
Montevina Pinot Grigio (glass/bottle) 8/29
Ca Montini Pinot Grigio(bottle) 35

American Red Snapper (33)
Black Grouper (34)
Served Blackened, Bronzed, or Flame Broiled with Picatta, Almondine,
Or Meuniere Sauce

Lunch at The Temptation
Today’s Specials

Soups & Appetizers

Lobster Corn Chowder 6

Chicken Pot Pie 6

Shrimp Cocktail 10

Salads, Sandwiches & Fresh Fish

Strawberry Chicken Salad 12
Spring Mix Greens with Strawberries, Grilled Chicken, Toasted Pecans,
Boursin Cheese & Balsamic Reduction

Chicken Roulade 14
Roasted Tomato, Spinach, Kalamata Olives, and Boursin Cheese Stuffed Breast with Red Pepper Coulis, Couscous Salad and Spring Greens

Mediterranean Platter 13
Garlic & Oregano Roasted Duck Breast with Grilled Pita, Feta Cheese, Tomato,
Kalamata Olives, Cucumbers & Mixed Greens

Bronzed Snapper 16
The Island Sensation! Served on a Bed of Sautéed Brussel Sprouts with Roasted Garlic, Shallots, Prosciutto, & Parmesan Cheese
Topped with an Orange Beurre Blanc
Vegetarian (Grilled Veggie Burger & No Prosciutto) 10 Bronzed Chicken 11

Soup du Jour

Chicken Pot Pie 6

Salad

Boston Bibb Wedge 12
Bibb Lettuce, Grape Tomatoes, Shaved
Onion, Applewood Smoked Bacon
& Blue Cheese Dressing

Appetizers

Crispy Fried Duck Eggrolls 12
Served with Sweet Mock Duck Sauce

Entrees

Certified Angus New York Strip 34
Peppercorn Seared 12oz New York Strip Accompanied with a Whiskey and Wild Mushroom Sauce on a Bed of Beer Battered Onion Rings
Wine Suggestion:
Oyster Bay Pinot Noir (glass/bottle) 10/38
Wildhorse Pinot Noir(bottle) 44

Entrees

Bacon Wrapped BBQ Shrimp 29
Jumbo Gulf Shrimp Wrapped in Applewood Bacon, Char Grilled with a Homemade Chipotle BBQ Sauce and Accompanied By a Chilled Couscous Salad
Wine Suggestion:
Allan Scott Sauvignon Blanc (glass/bottle)9/35
Cloudy Bay Sauvignon Blanc(bottle) 49

Chicken Roulades 27
Stuffed Chicken Breast with Roasted Tomatoes, Sautéed Spinach, Kalamata Olives and Boursin Cheese Served on a Bed of Braised Greens with a Roasted Red Pepper Coulis
Wine Suggestion:
Montevina Pinot Grigio (glass/bottle) 8/29
Ca Montini Pinot Grigio(bottle) 35

American Red Snapper (33)
Black Grouper (34)
Served Blackened, Bronzed, or Flame Broiled with Picatta, Almondine,
Or Meuniere Sauce

Lunch at The Temptation
Today’s Specials

Soups & Appetizers

Lobster Corn Chowder 6

Chicken Pot Pie 6

Shrimp Cocktail 10

Salads, Sandwiches & Fresh Fish

Strawberry Chicken Salad 12
Spring Mix Greens with Strawberries, Grilled Chicken, Toasted Pecans,
Boursin Cheese & Balsamic Reduction

Bronzed Snapper & Blackeye’s 14
Bronzed Snapper Fingers and Black Eyed Pea Salad Presented with Sliced Haas Avocado, Grape Tomato & Shredded Monteray Jack Cheese

Mediterranean Platter 13
Garlic & Oregano Roasted Duck Breast with Grilled Pita, Feta Cheese, Tomato,
Kalamata Olives, Cucumbers & Mixed Greens

Bronzed Grouper 16
The Island Sensation! Served on a Bed of Sautéed Brussel Sprouts with Roasted Garlic, Shallots, Prosciutto, & Parmesan Cheese
Topped with an Orange Beurre Blanc
Vegetarian (Grilled Veggie Burger & No Prosciutto) 10 Bronzed Chicken 11